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Shipping a container counts as “exporting.” Building a presence in a market is a completely different game. The data…

When asking what food products are commonly sourced for the U.S. market, the answer becomes more specific when we…

When businesses ask this question, the answer is not just about what is imported, but what makes sense to…

Over the past two decades, Turkey has quietly transformed into one of the most dynamic manufacturing economies in its…

Entering the U.S.A market is often seen as a major milestone for international brands. However, many companies quickly discover…

Entering the U.S. market is often seen as a major achievement. However, many companies quickly realize that shipping a…

Colombia and Türkiye: Unlocking Bilateral Trade Potential in Food and Consumer Goods Colombia is quickly becoming one of Türkiye’s…

In an increasingly competitive business landscape, having the right pricing strategy can make or break a product’s success —…

The United States boasts one of the world’s largest consumer markets, and understanding what products are flying off shelves…

There is no single “banned foods list” in the United States. Foods are considered not importable when they are…

After years of disruption caused by the pandemic and geopolitical uncertainty, global merchandise trade is entering a new phase…

One of the most common questions international food suppliers ask is whether they need FDA approval before importing food…

Trade relations between Colombia and the U.S.A. have strengthened consistently since the U.S.–Colombia Trade Promotion Agreement (TPA) went into…

The U.S. Market Opportunity vs. Regulatory RealityThe United States confectionery market represents a massive opportunity for global manufacturers, yet…

The Opportunity and The Obstacle The Mexican retail and distribution market is one of the most dynamic and rapidly…

Global demand for Turkish food and FMCG products has never been higher. From chocolate and confectionery to beverages and…